Course
▍Most popular since opening!!▍ ★★★ Popular dinner choosing any 5 dishes from over 20 menu options ★★★ "Gyoza & Modern Asian" Prix-Fixe Dinner [1F Floor] 5 dishes
Course where each guest freely selects 5 dishes from the dinner menu after arriving (please note that some dishes may incur an additional charge of 300 to 800 yen per dish due to market price fluctuations). ★★★For the latest menu, please check our official Instagram: shemeguro4531★★★ *Seating is limited to 2.5 hours* ■Each guest can freely choose 5 dishes from the following■ Tasting of 5 gyoza varieties Tasting of 6 gyoza varieties Tasting of 7 gyoza varieties Celery, squid, and lemon marinade Beef carpaccio with yuzu kosho vinaigrette Thai-style squid fritters with sweet chilli sauce (+200 yen) Daily tapas Lu rou fan fresh spring roll Tuna cutlet with house-made fukujinzuke tartar Adult potato salad Steamed chicken and shredded scallion salad Tripe and bell pepper spicy sate tom salad (+200 yen) Adult bar snack: red chilli fried chicken Chopstick-ready spare ribs Garlic shrimp (+300 yen) Today's recommendation (+300 yen) Indonesian-style beef rendang pasta Gapao rice with soft-boiled egg Sautéed Vietnamese chimaki Saturday/Sunday only! Crisp lettuce savoury shrimp noodles Mapo tofu fried rice (2 persons) Singapore hawker-style dry mee (2 persons) Monthly risotto (+ASK) Red House-style chilli crab pasta (limited to 2 guests / +600 yen) Other *Menu changes regularly according to season and ingredient availability. *Please check the official Instagram "shemeguro4531" for the latest information.







